Patisseries, Quebec
Find out more about our products. 581-705-0278
Paillard is a great place to enjoy delicious cakes. Your artisanal bakery and pastry shop in Quebec for over 25 years.
IRRESISTIBLE PASTRIES
Discover a whole world of refined delicacies, created for the pleasure of the eyes as well as the taste buds. Éclair ? Millefeuille ? Macaroon? It's hard to choose. And impossible to resist. So let yourself be tempted, it will remain our little secret.
Our creativity, passion and know-how make our pastries a must for dessert, snacks and special events. We also offer a wide range of sweet and savoury products.
Gourmet cakes
Let's make room for gourmet treats!
For a wedding, a party, a reunion or simply for the pleasure of your taste buds, let Paillard impress you with deliciously gourmet cakes for any occasion.
Take a look at our cakes and... succumb!
All 4 servings of any cake are the same price.
Equinox available in 4-6-8 and 10 portions
Chocolate biscuit, caramel chocolate cream, nut nougatine, chocolate mirror
Millefeuille Classique 4P (on request)
Pastry cream, puff pastry, fondant, vanilla, chocolate
A traditional millefeuille with pastry cream, puff pastry and vanilla fondant.
Millefeuille Paillard 4P (on request)
Light cream, puff pastry, cream, raspberry jam, icing sugar
At Paillard, the millefeuille is nothing like the ones you'll find in the supermarket! Discover our surprising puff pastry filled with a mixture of pastry cream and cream.
Opera available in 4-6-8 and 10 portions
Coffee ganache, dark chocolate ganache, butter cream, Mona Lisa biscuit
Paris Brest
Choux pastry, praline mousseline cream
St Honoré (72 hours to order)
Choux pastry, puff pastry, vanilla and caramel cream
Trianon available in 4-6-8 and 10 portions
A real chocolate pleasure... Delicious composition of chocolate biscuit, white chocolate bavaroise, milk chocolate bavaroise and dark chocolate bavaroise. All iced with chocolate and decorated with fruit.
Tropézienne (whole)
Brioche dough, light cream, flaked almonds, icing sugar
Lemon tart
Our sweet pastry filled with a delicious cream and sugar filling.
- Breads
- Baked Goods
- Pastries
- Pizzas
- Ready to eat
- Chocolate
- Jams
- Gift baskets
- Catering service
- 25 years of experience
- Handcrafted products
- Quebec company
- French know-how
- User-friendly
- Excellent service
- Old Quebec
- Neufchatel
- Cap-Rouge
- Saint-Hubert
All pastries
Succumb to the exquisite taste and sweetness of our pastries.
Biscuits
- Three chocolate biscuit
- Cranberry and walnut biscuit
Brownie
- Sugar, butter, dark chocolate, walnuts, flour, eggs
- A fondant chocolate cake containing pieces of walnuts.
Cakes
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Lemon cake
Chouquette
A small light chou, originally created for our beautiful Thérèse to celebrate our 10th anniversary. Just like her, this little chou will charm you with its simplicity and sweetness.
Crème brûlée
Vanilla crème brûlée
Cream, milk, sugar, egg yolk, vanilla, chocolate topping
Crème brûlée is a dish in which the top is caramelised by a flame, creating a crisp, reddish crust.
Eclairs
- Caramel fleur de sel eclair
- Chocolate eclair
- Seasonal eclair
Equinox
Nougatine with walnuts, choco-caramel mousse, sacher biscuit, chocolate mirror
A classic brioche with a shiny crust, generously filled with dark chocolate chips and decorated with incisions like a Viennese roll.
Muffins
Carrot and nut muffin - Chocolate banana muffinM
uffin of the day
Cakes
Carrot cake
Jesuit
- Puff pastry, almond cream, flaked almonds, icing sugar
- Light puff pastry cake filled with frangipane cream.
Macaroons
- Caramel macaroon with fleur de sel
- Chocolate macaroon
- Lemon and poppy macaroon
- Maple macaroon
- Raspberry macaroon
- Hazelnut macaroon
- Pistachio macaroon
- Vanilla Macaroon
All our macaroons can be arranged in coloured boxes of 6 to 12 pieces or individually!
- Box of 6 macaroons
- Box of 9 macaroons
- Box of 12 macaroons
Millefeuille
- Classic Millefeuille
- Millefeuille Paillard
Opera
Joconde biscuit, dark chocolate ganache, coffee buttercream, chocolate mirror
A delicious cake with coffee extract, dark chocolate and buttercream on a Mona Lisa biscuit.
Paris-Brest
Choux pastry, mousseline cream, praline
A delicate crown of choux pastry filled with a praline mousseline cream.
Tarts
- Lemon tartlet
- Rustic apple tartlet (depending on the season)
- Fruit tartlet (seasonal)
Trianon
English cream, dark chocolate mousse, milk chocolate mousse, white chocolate mousse
A real chocolate pleasure... Delicious composition of chocolate biscuit, white chocolate bavaroise, milk chocolate bavaroise and dark chocolate bavaroise. All iced with chocolate.
Tropézienne
A large brioche pastry filled with a thick layer of light cream, topped with almond slices and sprinkled with icing sugar.
Cupcakes
Seasonal cupcake (for more information on types 418-692-1221)
Get further details on our artisanal bakery’s specialities through the contact form.
At our artisanal bakery, you can choose varied and fresh products every day.